DESTILERIJA NOVIĆEVIĆ

Nevena Novicevic, an engineer of food technology, translated her knowledge into making a honey brandy of a strong character. Together with her’s father, the beekeeper, she invested enormous effort, knowledge and inspiration, and started producing a honey brandy, one of the best that can be tasted in this region. Today, the distillery Novicevic represents a young, promising family company, whose quality and taste of products is widely heard.

The brandy from this family distillery has been left for at least two years in a jasper barrel. It preserves the characteristic aroma, the finest qualities of honey and gives a beautiful golden yellow color. Unique quality and innovation in homemade brandy is that this distillery will surely  lead to become one day a recognizable Serbian brand.