SREĆNA KOZA

In flat Banat, at the very border with Romania, young entrepreneur Milos Todorovic from Vrsac has been producing goat cheese of high quality and unique aroma for several years. Looking for a perfect, healthy and domestic products, this adventurer embarked in domestic production, not leaving a valuable, traditional recipe, and combining it with new unexpected tastes. The Srecna koza, as an agricultural household is an example of how the energy and the desire to offer a home-made product of superior quality becomes synonymous with authenticity …