The tradition of grape cultivation is almost the entire century in the Tosic family from Aleksandrovac. After years of experience and dedication to this business, Miroslav Mogorovic, one of the successors of this tradition, founded the Podrum Tosici winery in 2015. Nurturing wines from autochthonous and international varieties combined with traditional recipes and modern technology, as well as preserving all sensory characteristics of wines with top-quality missions, made his wine cellar recognizable.