What is a food with a protected origin?
We are sure that you often hear how a domestic product from our area needs to be protected. But what does that mean? What does it mean to protect the product, its name and ...
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Prokupac – an old autochthonous variety
The characteristics of the climate, the soil and the specific climate in which the wine varieties grow and nurture are largely determined by the character of the drinking wine that gives us special pleasure ...
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Honey from Homolje mountains – food and medicine at the same time
Where the Danube curves toward the Black sea, in the east of Serbia, the mountain wreaths of indescribable beauty rise, which represent a natural, ecological oasis. From the place where are no factories and ...
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