Sanja’s homemade pasta – hobby and business at the same time
When Sanja get up courage to abound a “safe job” and started her own, many believed she was close to commit craziness. Whether it is so or not, she decided to go some new ...
Read more→When Sanja get up courage to abound a “safe job” and started her own, many believed she was close to commit craziness. Whether it is so or not, she decided to go some new ...
Read more→Spring is the ideal time to cleanse the body from accumulated toxins, regenerate it and do something good for our health. For us it is important to look nice, to feel more energy and ...
Read more→KoVoli is constantly searching for new, tasty recipes and inspirations when it comes to good food. We like to experiment and convert ordinary recipes to unusual. Today’s luch is easy, quickly prepared and guaranteed ...
Read more→Where the slopes of Tara are bathed in the sun, and the river Tara flows violently, the farm, founded by two friends, resides on a clean mountain air and on unspoiled nature. Tatomir and ...
Read more→What gives every meal a special taste and unique flavour? The spices! Without them, it is hard to imagine preparing and at the same time enjoying in it. For good meal, it is necessary ...
Read more→Chia seed oil takes an important place in our #KoVoli healthy kitchen. It’s highly appreciated, extremely healthy, and find out why and how much it protects our body. Do you know that… All the ...
Read more→Where the Danube curves toward the Black sea, in the east of Serbia, the mountain wreaths of indescribable beauty rise, which represent a natural, ecological oasis. From the place where are no factories and ...
Read more→Linseed oil is characterized by a mild nuts flavour and a very light scent. It is extremely healthy, and find out why and how much it protects our body. Do you know that… All ...
Read more→Spelt – there is some grain there that is healthy and we should include it in our nutrition? Yes, exactly. Spelt deserves a special place on our menu. How valuable is, knew our ancestors, ...
Read more→As a breakfast with proja (authentic Balkan dish made of corn flour) or as delicacies on a board with a glass of serbian brandy, bacon is an authentic Serbian product that the generations do ...
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