What is a food with a protected origin?
We are sure that you often hear how a domestic product from our area needs to be protected. But what does that mean? What does it mean to protect the product, its name and ...
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Honey from Homolje mountains – food and medicine at the same time
Where the Danube curves toward the Black sea, in the east of Serbia, the mountain wreaths of indescribable beauty rise, which represent a natural, ecological oasis. From the place where are no factories and ...
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Organic wines – Jokic winery
Between the Adriatic sea and Velebit, in a heart of Ravni Kotari, there is a unique family Jokic winery. Its specialty is reflected in the organic cultivation of vine, careful nourishment and a specific ...
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Lemeški kulen – Gourmet expereince of Bačka
There is a small town near Sombor which has its own first and last name – Svetozar Miletic. It is special for many reasons – one of them being a gourmet specialty that awakens ...
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